Food and Tradition Essay

Culture has been being since the time man came on the earth. galore(postnominal) ethnic groups constitute their own shipway of living. Due to the new technologies and globalization, culture of umteen societies and families take over been affected and altered in one way or the early(a). well-nigh of the h wastehen traditions, practices, values and beliefs, values and virtues sport faded away never to be heard again in deep down this new era with new generations. The grow of culture originate from families and clan. So the life story styles be now being influenced from their vestigial points of source.This is not saying that culture pull up stakes come to an end. Several families, clans which grow up to dupe communities and ethnic groups have struggled to this very(prenominal) far to preserve their culture. The survival of such cultural activities has created major concern over the last few decades. Most quite a little have recently aroused the worry in cultural practices and this has contributed a deal out to the tourism industry in our kin country. Thousands of tourists ar visiting our country all to watch over the oldest plays and cultural activities as well as to enjoy our traditionalistic screwballriments during such cultural occasions.This has resulted in dynamic, yeasty cultural practices of the oldest periods of our fore fathers. Food is something which is taken in the lightest manner possible by the new generations which we have in the faultless world. They simply term it as comestible that sustains growth or furnishes energy or does both to our bodies. They feebly attach often concentration on other immensity of food other than the above. They have not known how much it contributes to the social and cultural welfargon throughout our life. The role of non-homogeneous foods has deeper implications which atomic number 18 more than satisfying our hungers and other physical requirements.It may structures families schedul es or it will social activities which nurtures the family relation ships as population from one family interacts among themselves or with other family members. To a larger extend, it is used as a representation of certain ethnic identities. Thus, food is used in as sort out of family cerebrations or ceremonies as well as in our rituals. I as an congenital person who hails from the northern parts of china, we have varieties of food stuffs. This ranges from the simplest agricultural products both from kingdom cultivations and livestock.Although, the place has no reliable and sustainable rainfalls, many families produce farm products of horticultural natural through irrigation methods. Some of the produces includes vegetables and fruit, cabbages, squashes, pears grapes and apples. From livestock, they argon vast lands in which deal musical accompaniment sheep for mutton and lamb. Generally, it is rare to get pork in such a place. This seems to have been influenced by the religi on of the people. Most of the inhabitants are Muslims hence they forbid the practice of winning pork. Pork is seriously fear by this people.The belief the eating of pork is exchangeable eating of the fresh of ones sovereign being. So, the example of food is a very main(prenominal) part of the processes of life. Sometimes we fail to take account that food is more than just fundamental. The wholly other action that we connect in that is of analogous sizeableness to our lives and to the life of our species is a sexual characteristic. But these two activities are quite different. The range of variations is substantially wider in food than in sex. In fact, the importance of food in understanding forgiving culture lies precisely in its multitudinous inconsistency.For endurance needs, all men everyplace could eat the same food deliberate only in calories. However, people are of different backgrounds and eat very differently. Chinese eat varieties of foods in their meals which are characterized by quite notable flexibility and adaptabilities. The alloy of different meals in their ingredients remains to be distinctive in the appearance and tastes as well as the flavours. This varies from one cultural activity to another. During the festive occasion of circumcision, children are circumcised to graduate from their childhood to youthful hood.At this particular occasion, people use legume in higher quantities. This includes soybeans, broadens, pea nut and mung beans. They are used to make rapid healing of the wounds. It is also infallible to take mordacious spices such as garlic and cinnamons which acts as reminder of the bitter activity they have gone through. (Gernet, 1962) away from circumcision ceremonies, many families do not eat meat products during the periods of tragedy such as death. In our culture, meat products are as result of shedding simple eye to the ground. shake off of blood is one the acts which are gravely against the practices of our trad itions. So, at such time of mourning, people cease from using the meat products which results from blood shed of animals. They believe that this is a indicate of maintain peace with their super natural being. Once we eat such products, it alike(p) we are provoking the anger of the supreme nature. Thus, the common meals that are taken deport foods full of starch. Reference Gernet, J. (1962) Daily life in China on the eventide of the Mongol Invasion Stanford University Press